Nestled between two lofty plateaus in Ceylon, Dimbula holds its own charm. Positioned between Nuwara Eliya and Horton plains, this region experiences frequent rain, creating
Uda Pussellawa is one of Sri Lanka’s lesser-known yet significant tea-growing regions, located in the central highlands between Nuwara Eliya and Badulla. This region is
Welcome to the enchanting city of light. Here, nature paints a masterpiece with mist swirling in the gentle sunlight, casting a magical spell on the
In the 1860s, a serendipitous discovery marked the beginning of over 150 years of delight for tea enthusiasts worldwide. Sri Lanka, adorned with lush hills
Ceylon Tea, is not only delighting tea enthusiasts globally but also leading the charge in addressing environmental concerns in the tea industry. With a commitment
Sri Lanka is known for producing excellent tea, having a variety of grades that reflect its diverse landscapes and careful cultivation practices. Coming from lush
To make the best Ceylon tea, skilled pickers carefully select the first two young leaves and a new bud as the tea bushes grow. The
Tea, with its delicate flavors and aromatic characteristics,
The price-sensitive nature of the tea market presents
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